Kerala Kulukki Sarbath Making Tips

 

 

 

 

 

 

Ingredients

Unripened lime : 1 no
Basil seeds : 1 tsp
Sugar : 2 tbsp
Salt : A pinch
Crushed ginger : ½ tsp
Green chilies : ¼ tsp sliced
Pineapple : 1tsp, finely chopped
Water : 1 glass
Crushed ice / Ice cubes : Handful

Kulukki Sarbath Preparation

 Prepare sugar syrup with 2 tablespoon of sugar and 2 tablespoon of water.

 Soak the basil seeds in water for 10-15 minutes and drain them

 In a tall glass, add one teaspoon of the sugar syrup
.
 Extract the juice from half of a lime and add it to the glass.

 Add all other ingredients
.
 Add a small piece of the lime to the glass and add water.

 Add ice cubes.

 Cover it tightly with another glass and shake it strongly for 30 seconds.

 Enjoy 😉